OJASWI CHILLI (HPH-017)
₹320.00
Add to wishlist
Share
- Very good fruit setting
- Green Fruit with high pungency
- Dark Green fruits with 2-3 wrinkles
- Fruit girth 1cm and length 6-7cms.
- Good for Red dry as well as for green picking
- Color : Green; Red when dry
- Yield : 12 to 15 MT/acre In green fresh and 1.5 to 2 MT in Red dry ( depending on season and cultural practice)
Product Description
Features
Recommended states for cultivation under normal agro climatic conditions in:
Kharif | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
Rabi | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
Summer | MH, MP, KA, AP, TS, RJ, PB, HR, UP, WB,CG, OD, HP, AS, NE, BH, JH |
Seed Rate: 80g – 100g per acre.
Sowing: Prepare the raised bed of 180x90x15cm, for 1acre 10 to 12 beds are required. Nursery should be free from weeds and debris. Line sowing is recommended.
Distance between two row: 8-10 cm (4 fingers) apart,
Distance between seed to seeds :3-4 cm ( 2 fingers),
Seeds are sown in line at 0.5-1.0 cm deep
Transplanting: Transplanting should be done @ 25-30 days after sowing.
Spacing: Row to Row and Plant to Plant – 75 x 45 cm or 90 x 45 cm
Fertilizer dose with timing
Total N:P:K requirement @ 120:60:80 kg per acre.
Dose & Timing:Basal Dose: Apply 50% N and 100% P, K as basal dose during final land preparation.
Top Dressing: 25% N at 30 days after sowing and 25% N at 50 days after sowing.
Click Here For More Chilli Seeds
Be the first to review “OJASWI CHILLI (HPH-017)” Cancel reply
Reviews
There are no reviews yet.